Skip to Content

Hydroxycitronellal

Chemical Name: Hydroxycitronellal

Other Name: 7-Hydroxy-3,7-dimethyloctanal

Molecular Formula: C₁₀H₂₀O₂

Molecular Weight: 172.27 g/mol

CAS Number: 107-75-5

Appearance: Colorless to pale yellow liquid

Odor: Sweet, floral, fresh, slightly citrusy

Boiling Point: ~260°C (500°F)

Flash Point: ~110°C (230°F)

Solubility: Slightly soluble in water; soluble in alcohol and oils

Functional Group: Aldehyde and alcohol (–CHO and –OH)

Perfumery Profile

Scent Profile:

  • Fresh floral (notably lily and muguet/lily-of-the-valley)
  • Lightly citrus
  • Slightly green and watery
  • Soft and powdery drydown

Use in Perfumery:

  • A key muguet (lily-of-the-valley) note, lending freshness and brightness to floral compositions
  • Often used in fine fragrance, soaps, and detergents for its clean, dewy floral character
  • Blends well with other floral materials such as rose, jasmine, and ylang-ylang
  • Acts as a bridging note between citrus top notes and floral hearts

Fragrance Families:

  • Floral
  • Green
  • Citrus
  • Fresh

Notable Fragrance Use:

  • Prominently used in Diorissimo (Dior) and other classic muguet-themed scents
  • Common in formulations mimicking natural lily-of-the-valley, which cannot be distilled
  • Found in both fine fragrances and functional perfumery for its pleasant, approachable character

Aldehyde C-14