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Citral

Chemical Name: 3,7-Dimethyl-2,6-octadienal

Common Name: Citral

Molecular Formula: C₁₀H₁₆O

Molecular Weight: 152.24 g/mol

CAS Number: 5392-40-5

Appearance: Pale yellow to yellow liquid

Odor: Strong lemon-like, fresh, sharp, citrusy

Boiling Point: ~229°C (444°F)

Flash Point: ~92°C (198°F)

Solubility: Slightly soluble in water; soluble in alcohol and oils

Functional Group: Aliphatic aldehyde (unsaturated)

Perfumery Profile

Scent Profile:

  • Bright and citrusy, reminiscent of fresh lemons
  • Sharp, zesty, with slight herbal and green undertones
  • Clean, fresh, and natural-smelling

Use in Perfumery:

  • Adds sparkling citrus top notes to colognes, summer fragrances, and fresh compositions
  • Commonly used in creating lemon, verbena, and lemongrass accords
  • Provides freshness and brightness, often as part of the top note structure

Fragrance Families:

  • Citrus
  • Green
  • Herbal
  • Aldehydic (natural)

Natural Source:

  • Found in high concentrations in lemongrass oil, lemon myrtle, litsea cubeba, and orange peel oil
  • Exists as a mixture of two geometric isomers:
    • Geranial (Citral A): more citrusy and intense
    • Neral (Citral B): softer and sweeter

Notable Uses:

  • Widely used in eaux de cologne, citrus-based perfumes, soaps, and cleaning products for a fresh lemon note
  • Also serves as a starting material in synthesis of ionones and vitamin A

Bourgeonal